Vote for the best dish of the night at the Griffith's Kitchen Culinary Competition.
Watch teams of professional chefs working with at-risk kids, as they serve their uniquely created dishes and compete to win the title of best culinary team for the evening.
Meet Chef Andrez Velez
Andres Velez is the owner of Pig Latin Food Truck and Pig Latin Cocina. He served six years as a cook in the Army and completed two tours in Iraq. After completing his time in the service, he attended and graduated Culinary school to pursue his dreams. His culinary influences are largely Latin American and International cuisine. He works with his wife who was born and raised in Colorado Springs. Together they serve food with Latin-American, Asian and Polynesian influences.